with a Le Cordon Bleu Paris diploma, Chef Bing has worked at Corton and Dovetail (both Michelin-starred) in new york city as well as Taillevent in Paris. i was really impressed by how incredibly delicious these dishes were. although it was jus a spontaneous fun dinner for a few friends, everything was exquisitely prepared and executed. i cant wait to see what else Chef Bing has to offer. He mentioned an interest in doing a pop up. if you are interested in hiring a personal chef or trying Bing’s creations, please check out Bing’s page on http://www.kitchensurfing.com/fugufoods
Thanks so much Chef Bing for an unforgettable home cooked meal.