Have you thought about hiring a personal chef to come to your comfortable home and cook an exquisite for your family and friends? Want to surprise and spoil your parents by having a professional chef cook for them? Can you imagine the dinner, a 10-course extravagant tasting menu, tailored to your specific taste and needs, better yet, at a very affordable price?
Last week, I witnessed Chef Bing made all these wishes possible at a private dinner event. It was an eye-opening experience that I can’t wait to share with you guys.
Chef Bing’s background: with a Le Cordon Bleu Paris diploma, Chef Bing has worked at Corton and Dovetail (both Michelin-starred) in new york city as well as Taillevent and Chocolaterie by Jean Charles Rochoux in Paris. Following his passion for food and cooking, he started his new venture: the Fugu truck, aiming to bring authentic asian street food to boston. He also works as a private chef and some of his sample menus, ranging from small party bites to 10-course tasting menus, are available at http://www.kitchensurfing.com/fugufoods
Without further ado, please join me on this photo journey of Chef Bing’s astonishing creations.
Everything was exquisite. Chef Bing was very efficient, accommodating, warm, friendly, and professional. Not only did he do an incredible job cooking, his assistant also provided great service. They took care of everything, even washed all the dishes and left the kitchen spotless by the end of the night. This allowed the guests could just sit back, relax and fully enjoy their dinner with family and friends. All the guests were extremely satisfied with the food, service, and the private dining experience. The guests told Chef Bing that it was one of the best meals they’ve ever had, which is not surprising after witnessing it myself.